| 环境生态因子对稻米品质影响的研究进展 |
| |
| 引用本文： | 游晴如,黄庭旭,马宏敏.环境生态因子对稻米品质影响的研究进展[J].江西农业学报,2006,18(3):155-158. |
| |
| 作者姓名： | 游晴如 黄庭旭 马宏敏 |
| |
| 作者单位： | 福建省农业科学院,水稻研究所,福建,福州,350018 |
| |
| 摘 要： | 综述了地域环境差异、气候因素、土壤环境、营养环境、环境污染等环境生态因子对我国稻米的外观品质、加工品质、蒸煮品质、食用品质、营养品质等方面的影响。
|
| 关 键 词： | 环境生态 稻米品质 影响 |
| 文章编号： | 1001-8581（2006）03-0155-04 |
| 收稿时间： | 2006-03-11 |
| 修稿时间： | 2006年3月11日 |
Advances in Effects of Environmental Ecological Factors on Rice Quality |
| |
| YOU Qing-ru,HUANG Ting-xu,MA Hong-min.Advances in Effects of Environmental Ecological Factors on Rice Quality[J].Acta Agriculturae Jiangxi,2006,18(3):155-158. |
| |
| Authors: | YOU Qing-ru HUANG Ting-xu MA Hong-min |
| |
| Institution: | Institute of Rice, Fujian Academy of Agricultural Sciences, Fuzhou 350018, China |
| |
| Abstract: | Effects of several environmental ecological factors such as terrain,climate,soil,nutrition,pollution on milling quality,appearance quality,cooking quality,eating quality and nutritional quality of rice in China were summarized. |
| |
| Keywords: | Environmental ecology Rice quality Effect |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
|
