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春小麦品种氮的吸收积累和转运特征及与籽粒蛋白质的关系
引用本文:张庆江,张立言.春小麦品种氮的吸收积累和转运特征及与籽粒蛋白质的关系[J].作物学报,1997,23(6):712-718.
作者姓名:张庆江  张立言
作者单位:河北省农科院粮油作物研究所,河北石家庄,050031
摘    要:春小麦个体发育的各个时期,不同器官全N含量均存在着差异,表现为叶片〉叶鞘〉茎杆。叶片、叶鞘、茎杆和籽粒N积累峰值依次出现有孕穗期、抽穗期、开花盛期和乳熟末期。开花前N素主要积累在叶片中,生育后期籽粒成为N素的主要贮存场所。籽粒N主要来自开花前营养器官贮存N的再分配,再分配N占籽粒N的53.0%-80.8%,各营养器官贮存N对籽粒N贡献的大小是叶片〉茎杆〉叶鞘。在籽粒灌浆过程中,籽粒N素含量的变化曲

关 键 词:春小麦  氮素  积累分配  蛋白质含量
收稿时间:1995-07-07
修稿时间:1996-09-11

The Absorption, Accumulation and Translocation of Nitrogen and Their Relationships to Grain Protein Content in Spring Wheat Variety
Zhang Qingjiang,Zhang Liyan,Bi Huanwu.The Absorption, Accumulation and Translocation of Nitrogen and Their Relationships to Grain Protein Content in Spring Wheat Variety[J].Acta Agronomica Sinica,1997,23(6):712-718.
Authors:Zhang Qingjiang  Zhang Liyan  Bi Huanwu
Institution:Cereal and Oil Crops Institute, Hebei Academy of Agricultural and Forestry Science, Shijiazhuang,050031
Abstract:There were differences in the total N content of different vegetative organs at different stages of individual development in spring wheat. The total N content in the leaf blade was higher than that in the leaf sheath and the stem. The peak values of the N accumulation in the leaf blade, leaf sheath, stem and grain appeared successively at the booting stage, heading stage, full anthesis and late milky stage. N was mainly accumulated in the leaves before anthesis, and in the grains after that. About 53. 0%-80. 8% of the N in the grains come mainly from redistribution of the N accumulated in different vegetative organs before anthesis. The order of their contribution to the grain N is leaf blade>stem>leaf sheath. The total N content in the grains was higher initially, then it decreased, and increased again until maturity. But a "S" curve of grain-N accumulation was observed. The grain protein content was significantly positively correlated to the total N content accumulated in single plants and different vegetative organs at different growth stages. But there were little positive correlations between the grain protein content and the N accumulation, N-translocation rate or N-harvest index. Both the grain yield and the protein content were affected by the application levels of N fertilizer. The optimum rates of N fertilizer application for maximum grain yield and protein content were different for different cul-tivars.
Keywords:Spring wheat  Accumulation and translocation of N  Grain protein content  
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