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对虾弧菌病发生时临界菌值的研究
引用本文:贺天笙.对虾弧菌病发生时临界菌值的研究[J].水产养殖,1993(2):21-23.
作者姓名:贺天笙
作者单位:江苏连云港市卫生防疫站 222000(贺天笙),江苏连云港盐务局水产养殖公司 222000(杨立艾,陈洪连),江苏省淡水水产研究所 南京(唐天德)
摘    要:通过对3000多公顷虾池检测496份病虾及水体,均证明致使对虾发生弧菌病、气单胞菌病时的临界菌量值为10~(4.5)~10~5个/ml,当虾池中弧菌数达到10~(4.5)个/ml时,对虾就可能发病,此时就需用药物预防或换水,并证明弧菌菌量与水温、饵料、对虾密度的关系为正相关.

关 键 词:对虾  弧菌病  临界菌值

A study on critical level of bacterial number causing vibriosis of Penaeus orientalis
He Tiansheng Lian Yun Gang Sanitation and Antiepidemic Station, Yang Liai, Chen Honglian Lian Yun Gang Aquatic Product Company, Tang Tiande Freshwater Fisheries Institute of Jiangsu Province.A study on critical level of bacterial number causing vibriosis of Penaeus orientalis[J].Journal of Aquaculture,1993(2):21-23.
Authors:He Tiansheng Lian Yun Gang Sanitation and Antiepidemic Station  Yang Liai  Chen Honglian Lian Yun Gang Aquatic Product Company  Tang Tiande Freshwater Fisheries Institute of Jiangsu Province
Institution:He Tiansheng Lian Yun Gang Sanitation and Antiepidemic Station,222000 Yang Liai, Chen Honglian Lian Yun Gang Aquatic Product Company,222000 Tang Tiande Freshwater Fisheries Institute of Jiangsu Province,210017
Abstract:The occurence of vibriosis of Penaeus orientalis was associated with the number of the vibrio in pond water, and the critical level of bacterial number was 10~5b/ml. According to this datum, the authors suggest that the control-measure should be taken when bacterial number reached 10~(4.5)b/ml. The authors also find that the bacterial number was positively correlated with the water temperature, the amount of feed and the density of prawn in the pond.
Keywords:Penaeus Orientalis  Vibriosis  Critical level of bacterial number  
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