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羧甲基壳聚糖对茄子种子萌发及幼苗素质的影响
引用本文:谢冬娣,岳君.羧甲基壳聚糖对茄子种子萌发及幼苗素质的影响[J].安徽农业科学,2014(33):11621-11622,11631.
作者姓名:谢冬娣  岳君
作者单位:贺州学院,广西贺州,542899;贺州学院,广西贺州,542899
基金项目:桂东特色资源开发与利用研究实验室建设(桂教科研
摘    要:目的]为生产应用提供理论和技术依据.方法]以茄子种子为供试材料,用不同浓度的羧甲基壳聚糖浸种,对茄子种子发芽及幼苗素质的各项指标进行测定.结果]羧甲基壳聚糖能在不同程度提高种子的发芽势、发芽率、α-淀粉酶活性、发芽速度以及幼苗的株高、叶面积、全株鲜重、壮苗指数、根系活力、可溶性蛋白质、可溶性糖和叶绿素的含量.结论]以0.6%浓度CMC处理对茄子种子和幼苗影响效果较好.

关 键 词:羧甲基壳聚糖  茄子种子  萌发  幼苗素质

Effects of CMC on Seed Germination and Seedling Properties of Aubergine
XIE Dong-di,YUE Jun.Effects of CMC on Seed Germination and Seedling Properties of Aubergine[J].Journal of Anhui Agricultural Sciences,2014(33):11621-11622,11631.
Authors:XIE Dong-di  YUE Jun
Institution:XIE Dong-di;YUE Jun;Hezhou College;
Abstract:Objective] The research aimed to provide the theoretical and technical basis for the application in production.Method] The effects of CMC on aubergine seeds germination and seedling growth were studied.Result] CMC could increase seed germination index,germination percentage,germination rate,α-amylase activity,seedling height,leaves area,plant weight(F),seedling strong index,root vigour,total soluble protein,total soluble sugar and chlorophyll content.Conclusion] The effects of 0.6% carboxmethyl chitosan were better.
Keywords:Carboxmethyl chitosan  Aubergine seed  Germination  Seedling properties
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