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毛竹增产剂及幼竹竹腔施肥对竹笋品质的影响研究
引用本文:程平,彭九生,王海霞.毛竹增产剂及幼竹竹腔施肥对竹笋品质的影响研究[J].竹子研究汇刊,2007,26(3):28-31.
作者姓名:程平  彭九生  王海霞
作者单位:江西省林业科学院,南昌,330033
摘    要:通过竹腔施肥试验区与对照区毛竹竹笋游离氨基酸、还原糖、总黄酮、维生素C、可溶性固形物、锌含量等营养成分含量的测定,比较分析了两者竹笋品质的变化情况。结果表明:施肥能有效提高竹笋中游离氨基酸、总黄酮、可溶性固形物和维生素C的含量,不会影响竹笋的营养品质和利用价值。

关 键 词:毛竹  增产剂  竹腔施肥  竹笋  品质
收稿时间:2007-05-18
修稿时间:2007年5月18日

Effects of Cavity-Fertilizing on Shoot Qualities of Moso Bamboo
Cheng Ping,Peng Jiusheng,Wang Haixia.Effects of Cavity-Fertilizing on Shoot Qualities of Moso Bamboo[J].Journal of Bamboo Research,2007,26(3):28-31.
Authors:Cheng Ping  Peng Jiusheng  Wang Haixia
Institution:Jiangxi Academy of Forestry, Nanchang 330032, Jiangxi, China
Abstract:In this paper,the nutrient components such as amino acid,sugar,total flavones,vitamin C,soluble solid and microelement-zinc content etc.of moso bamboo shoots were compared between bamboo cavity fertilized and unfertilized respectively.The results showed that fertilization increased obviously the amino acid,total flavones,soluble solid and vitamin C content of bamboo shoots.There were no negative effects on the quality and use value of bamboo shoots.
Keywords:Moso Bamboo  Bamboo cavity-fertilizing  Bamboo shoot  Quality
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