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Influence of Diazotrophic Bacteria on Antioxidant Enzymes and Some Biochemical Characteristics of Soybean Subjected to Water Stress
Authors:Hamed Zakikhani  Mohammad Reza Ardakani  Farhad Rejali  Majid Gholamhoseini  Aydin Khodaei Joghan  Aria Dolatabadian
Institution:1. Division of Sustainable Agriculture, Agricultural Research Center, Islamic Azad University Karaj Branch, Karaj 31485-313, Iran
2. Soil and Water Research Institute, Karaj 31785-311, Iran
3. Agronomy Department, Faculty of Agriculture, Tarbiat Modares University, Tehran 14115-111, Iran
Abstract:
Keywords:abscisic acid  Azospirillum  Azotobacter  proline  soybean  water stress
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