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| 云南红茶可持续发展的思考 | |
| 引用本文： | 吕才有,赵远艳,单治国.云南红茶可持续发展的思考[J].茶叶通讯,2009,36(2):6-9. |
| 作者姓名： | 吕才有 赵远艳 单治国 |
| 作者单位： | 1. 云南农业大学龙润普洱茶学院·昆明·650201 2. 中国普洱茶研究院·普洱·665000 3. 云南思茅师范高等专科学校生命科学系·普洱·665000 |
| 摘 要： | 本文通过对云南红茶发展的历史和现状的考察。采用SWOT分析法对云南红茶的竞争优势及存在问题进行比较分析，提出了云南红茶产业可持续发展的主要对策。 |
| 关 键 词： | 云南红茶 可持续发展 思考 |
Thinking of the Yunnan Black Tea How to Sustainable Development |
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| LU Cai-you,ZHAO Yuan-yan,SHAN Zhi-guo.Thinking of the Yunnan Black Tea How to Sustainable Development[J].Tea Communication,2009,36(2):6-9. | |
| Authors: | LU Cai-you ZHAO Yuan-yan SHAN Zhi-guo |
| Institution: | 1 College of Long Run Pu-erh Tea;Yunnan Agricultural University;Kunming 650201;China;2 Institute of Chinese Pu-erh tea;Pu'er 665000;3 Department of Life Science;Simao Teachers College;China |
| Abstract: | This article uses the SWOT analytic method carries on the comparative analysis to the yunnan black tea competitive advantage and the existence question,proposed causes the yunnan black tea industry sustainable development the main counter measures. |
| Keywords: | Yunnan black tea Development Thinking |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ | |