| 声波对加工型番茄叶绿素及产量的影响 |
| |
| 引用本文： | 郝水源,宝格日乐,赵,斌等.声波对加工型番茄叶绿素及产量的影响[J].安徽农业科学,2014(10):2852-2854. |
| |
| 作者姓名： | 郝水源 宝格日乐 赵 斌等 |
| |
| 作者单位： | 河套学院,内蒙古巴彦淖尔015000 |
| |
| 基金项目： | 内蒙古自治区自然基金项目（加工型番茄源库调控机理研究）. |
| |
| 摘 要： | 目的]为加工番茄高产、优质栽培提供新的理论依据。方法]针对光合生理部分指标进行研究。结果]声波对番茄生长有促进作用,LAI呈单峰曲线变化,表现为W1S2W1S1W1S0,两处理间差异显著;SPAD及叶绿素、类胡萝卜素含量显著提高,产量增加。结论]从宏观、微观2个方面,研究声频对光合系统、水分、肥料利用效率的影响。
|
| 关 键 词： | 声波 加工型番茄 叶绿素 |
Effects of Sonic Treatment on Leaf Chlorophyll and Yield of Processing Tomato |
| |
| Institution: | HAO Shui-ymm et al ( Hetao College, Bayannur, Inner Mongolia 015000) |
| |
| Abstract: | Objective ] The research aimed to provide the theoretical basis for the high yield and high quality cultivation of processing tomato. Method] The photosynthetic physiology indicators were studied. Result] Sonic treatment had the promoting effect on tomato growth. LAI curve showed a single peak performance W1S2 〉 W1S1 〉 W1S0. The difference between the two treatments was significant. SPAD, chloro- phyll, carotenoid content were increased significantly, and the production was increased. Conclusion ] From the macro and micro aspects, the effects of sonic treatment on photosynthetic system, moisture and fertilizer utilization efficiency were studied. |
| |
| Keywords: | Sonic Processing tomato Chlorophyll |
| 本文献已被 CNKI 维普 等数据库收录！ |
|
