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极端低温对晚熟柑桔产业的影响及冻后补救措施
引用本文:杨贵川,冉晶,黎德富,何震,陈品文,蒲成伟,周立,吴小平,袁佳阳,何思乐.极端低温对晚熟柑桔产业的影响及冻后补救措施[J].现代农业科技,2021,20(20).
作者姓名:杨贵川  冉晶  黎德富  何震  陈品文  蒲成伟  周立  吴小平  袁佳阳  何思乐
作者单位:南充市农业科学院,,,,,,,,,
基金项目:国家农业产业技术体系四川水果创新团队(sccxtd-2020-04);四川省科技厅重点研发项目(21ZDYF2428)
摘    要:2020年冬季的极端低温天气对全国晚熟柑桔产业造成了较为严重的影响。为将冻害损失降至最低程度,以南充地区为例,通过实地调查、分析对比冻害发生情况,提出了晚熟柑桔冻害发生后的补救措施,为促进南充及相似产区晚熟柑桔产业有序恢复及后续发展提供参考。

关 键 词:晚熟柑桔  极端低温  冻害  补救措施
收稿时间:2021/3/8 0:00:00
修稿时间:2021/3/8 0:00:00

Influence of Extreme Cold Temperature on Late-maturing Citrus Industry and Remedy Measures After Freezing
Abstract:The extreme cold temperature weather in the winter of 2020 has mad serious impacts on the national late-maturing citrus industry. To minimize freezing damage, take Nanchong as an Example, the situation of damage was analyzed through field investigation, A series of remedial measures for late-ripening citrus after freezing injury were put forward, In order to provide reference for promoting the orderly recovery and follow-up development of late-maturing citrus industry in Nanchong and similar producing areas.
Keywords:the late-maturing citrus  extreme cold temperature  freezing injury  remedy measures
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