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香蕉茎叶中乳酸菌的分离和鉴定
引用本文:徐绍成,周汉林,杨瑞,牛雷,蔡义民,杨劲松.香蕉茎叶中乳酸菌的分离和鉴定[J].广东农业科学,2010,37(2):122-124,127.
作者姓名:徐绍成  周汉林  杨瑞  牛雷  蔡义民  杨劲松
作者单位:1. 海南大学食品学院,海南,海口,570228
2. 中国热带农科院热带作物品种资源研究所,海南,儋州,571737
3. 日本畜产草地研究所,枥木县那须盐市千本松768,329-2793
基金项目:国家星火计划项目(2008GA800015)
摘    要:从海南热带地区的香蕉茎叶中分离出3株高产酸菌,利用经典分类法在产乳酸、形态学、生理生化特性等方面对其进行了细菌学鉴定。结果表明,3株菌株分别为植物乳杆菌(Lactobacillus planetarium)、短乳杆菌(Lactobacillus brevis)和乳酸片球菌(P.pentosaceus)。对这3株菌株产酸性能的测试结果表明,植物乳杆菌HN1和短乳杆菌HN2产酸速率大于乳酸片球菌HN3。

关 键 词:香蕉茎叶  分离鉴定  乳酸菌  产酸性能  

Separation and identification of lactics from banana stems and leaves
XU Shao-cheng,ZHOU Han-lin,YANG Rui,NIU Lei,CAI Yi-min,YANG Jin-song.Separation and identification of lactics from banana stems and leaves[J].Guangdong Agricultural Sciences,2010,37(2):122-124,127.
Authors:XU Shao-cheng  ZHOU Han-lin  YANG Rui  NIU Lei  CAI Yi-min  YANG Jin-song
Institution:1.Food College of Hainan University;Haikou 570228;China;2.Tropical Crops Genetic Resources Institute of Chinese Academy of Tropic Agriculture Sciences;Danzhou 571737;3.National Institute of Livestock and Grassland Science;Nasushiobara;Tochigi 768329-2793;Japan
Abstract:Three high-acid-yield strains were separated from the banana stems and leaves of Hainan province and were identified bacterially using the classical classification.The results showed that three strains were Lactobacillus brevis,Lactobacillus planetarium and P.pentosaceus respectively.The capability of lactic acid production of the three strains was studied in detail.The capability of lactic acid production of HN1and HN2 was better than HN3.
Keywords:banana stems and 1eaves  separation and identification  lactic acid bacteria  capability of lactic acid production  
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