| 早熟美味猕猴桃新品种‘鄂猕猴桃4号’ |
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| 引用本文： | 周民生,蒋迎春,罗前武,王志静,吴黎明.早熟美味猕猴桃新品种‘鄂猕猴桃4号’[J].园艺学报,2008,35(7):1087-1087. |
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| 作者姓名： | 周民生 蒋迎春 罗前武 王志静 吴黎明 |
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| 作者单位： | （湖北省农业科学院果树茶叶研究所，湖北武汉430209；湖北省兴山县职业教育中心，湖北兴山443700） |
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| 摘 要： | '鄂猕猴桃4号'是从湖北兴山猕猴桃资源中选育的早熟美味猕猴桃品种。果实圆柱形，果面黄褐色，密被茸毛，果肉绿色。平均单果质量91g，最大140g。可溶性固形物14.0％左右,维生素C 581.9 mg·kg-1。果实9月中下旬成熟，丰产。
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| 关 键 词： | 猕猴桃 品种 |
| 收稿时间： | 2008-02-27 |
A New Early Ripening Actinidia deliciosa Cultivar'E Mihoutao 4' |
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| ZHOU Min-sheng,JIANG Ying-chun,LUO Qian-wu,WANG Zhi-jing,WU Li-ming.A New Early Ripening Actinidia deliciosa Cultivar'E Mihoutao 4'[J].Acta Horticulturae Sinica,2008,35(7):1087-1087. |
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| Authors: | ZHOU Min-sheng JIANG Ying-chun LUO Qian-wu WANG Zhi-jing WU Li-ming |
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| Institution: | （;1.Institute of Fruit and Tea，Hubei Academy of Agricultural Sciences，Wuhan 430209， China;2.Xinshan Center of Vocational education in Hubei，Xingshan 443700，China） |
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| Abstract: | 'E Mihoutao 4'is a new early-mature cultivar of Actinidia deliciosa, selected from wild kiwifruit. Its fruit shape is cylinder, skin is brown-yellow and with heavy hair, flesh.is green. Its average fruit mass is 91 g and the biggest one is 140 g. The soluble solids content of fruit is 14.0%,and the vitamin C content is 581.9 mg·kg-1. It matures in mid or later September .and has high yield. |
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| Keywords: | Actinidia deliciosa Actinidia deliciosa cultivar |
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