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分级固态发酵生产甘蔗尾梢饲料工艺研究
引用本文:黄振勇,廖才学,王冬梅,梁晓君,韦馨平,淡明,张娥珍.分级固态发酵生产甘蔗尾梢饲料工艺研究[J].热带作物学报,2021,42(3):862-868.
作者姓名:黄振勇  廖才学  王冬梅  梁晓君  韦馨平  淡明  张娥珍
作者单位:1.广西壮族自治区农业科学院农产品加工研究所,广西南宁 5300072.广西壮族自治区计量检测研究院,广西南宁 5300073.南宁市农业科学研究所,广西南宁 530007
基金项目:广西创新驱动发展专项资金项目(桂科AA17204035);广西重点研发计划项目(桂科AB16380174);广西农业科学院团队项目(No.2015YT88)。
摘    要:以甘蔗尾梢为主要原料,采用分级固态发酵技术研究生产甘蔗尾梢饲料的工艺条件,通过单因素和正交实验,对一级发酵工艺中接种量、水分含量、一级发酵时间和二级发酵工艺中精粗比、二级发酵时间5个因素进行了优化。结果表明:当接种0.15%发酵菌剂于一级发酵底物中,调整其水分含量为50%,密封常温发酵5 d后按3∶7比例将一级发酵料与新鲜甘蔗尾梢混合均匀,压实密封进行二级发酵,21 d后甘蔗尾梢饲料品质最佳。所得甘蔗尾梢饲料粗蛋白含量为15.24%,粗纤维含量为24.03%。分级固态发酵技术可快速、有效提高甘蔗尾梢饲料中粗蛋白含量,同时降解粗纤维,改善饲料适口性,可应用于甘蔗尾梢饲料的制备。

关 键 词:甘蔗尾梢  分级固态发酵  饲料品质  
收稿时间:2020-07-29

Technology of Sugarcane Caudate Lobe Feed Production by Sectional Soli-State Fermentation
HUANG Zhenyong,LIAO Caixue,WANG Dongmei,LIANG Xiaojun,WEI Xinping,DAN Ming,ZHANG Ezhen.Technology of Sugarcane Caudate Lobe Feed Production by Sectional Soli-State Fermentation[J].Chinese Journal of Tropical Crops,2021,42(3):862-868.
Authors:HUANG Zhenyong  LIAO Caixue  WANG Dongmei  LIANG Xiaojun  WEI Xinping  DAN Ming  ZHANG Ezhen
Institution:1. Institute of Agro-products Processing Science and Technology, Guangxi Academy of Agricultural Sciences, Nanning, Guangxi 530007, China2. Guangxi Institute of Metrology and Testing, Nanning, Guangxi 530007, China3. Nanning Institute of Agricultural Sciences, Nanning, Guangxi 530007, China
Abstract:The aim of the experiment was to study the technological conditions of producing sugarcane caudate lobe feed production by the sectional solid-state fermentation technology.The raw material was sugarcane caudate lobe,five factors including inoculum quantity,moisture content,first stage fermentation time,concentrated-roughage and second stage fermentation time were optimized through single factor and orthogonal experiments.The results showed that when inoculated 0.15% fermenting microbe in the first stage fermentation substrate,adjusted the moisture content to 50%,sealed and fermented at normal atmospheric temperature,mixed with fresh sugarcane caudate lobe in the concentrated-roughage ratios of 3∶7 and compacted and sealed after 5 days,the quality of sugarcane caudate lobe feed would be the best after 21 days.According to the technological conditions,the crude protein and crude fiber content of sugarcane caudate lobe feed was respectively 15.24% and 24.03%.The technology of sectional solid-state fermentation could rapidly and effectively improve the crude protein content,degrade crude fiber and improve sugarcane caudate feed palatability.It could be applied to the preparation of sugarcane caudate lobe feed.
Keywords:sugarcane caudate lobe  sectional solid-state fermentation  feed quality
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