| 不同采收期哈密瓜采后生理的变化 |
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| 引用本文： | 户金鸽,廖新福,孙玉萍,徐畅,杨军,杨英.不同采收期哈密瓜采后生理的变化[J].中国瓜菜,2013,26(4):9-12. |
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| 作者姓名： | 户金鸽 廖新福 孙玉萍 徐畅 杨军 杨英 |
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| 作者单位： | 新疆维吾尔自治区葡萄瓜果开发研究中心 新疆鄯善838200 |
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| 基金项目： | 国家西甜瓜产业技术体系专项资金 |
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| 摘 要： | 哈密瓜是新疆的特产瓜菜之一,但新疆距离哈密瓜主消费区路途遥远,因而开展哈密瓜采收适宜成熟度的研究对其产业发展具有重要意义。对不同采收期黄皮9818哈密瓜贮藏期间生理变化进行了测定,结果表明,不同采收期黄皮9818果实在低温贮藏下,POD活性变化趋势较一致,SOD活性变化趋势差异较大,自然贮藏条件下,POD变化趋势差异较大,SOD活性变化趋势较一致,无论是低温贮藏还是自然贮藏,MDA含量均呈现上升的趋势。
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| 关 键 词： | 哈密瓜 采收期 生理 |
Changes of Post-harvest Physiology of Hami Melon with Different Maturity |
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| HU Jin-ge
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LIAO Xin-fu
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SUN Yu-ping
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XU Chang
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YANG Jun
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YANG Ying.Changes of Post-harvest Physiology of Hami Melon with Different Maturity[J].China Cucurbits And Vegetables,2013,26(4):9-12. |
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| Authors: | HU Jin-ge LIAO Xin-fu SUN Yu-ping XU Chang YANG Jun YANG Ying |
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| Institution: | (Development and Research Center of Grapes and Melons of Xinjiang Uygur Autonomous Region,Shanshan,Xinjiang 838201,China) |
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| Abstract: | Hami melon is a specialty crop in Xinjiang.However,Xinjiang is far from the main consumer market.It is important for the industry to understand proper maturity for shipping the product from production area to the markets.Changes in post-harvest physiology of "Huangpi 9818" with different maturity during storage were studied.The results showed that under low temperature POD activity change of fruits with different maturity was very similar;however,SOD activities among maturity were different.Under non-controlled storage POD activity was different but SOD activity was similar amongst maturity.MDA activity was increased during storage,either in low temperature or non-controlled storage. |
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| Keywords: | Hami melon Maturity Physiology |
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