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Branched-chain Fatty acids in sediments |
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| Authors: | Leo R F Parker P L |
| Abstract: | Branched-chain (iso and anteiso) fatty acids were isolated from marine sediments from several environments. The relatively high ratio of branched-chain to straight-chain fatty acids for the even-numbered carbon molecules suggests a bacterial origin for the branched-chain isomers. The branched-chain fatty acids are present in the Green River shale. Possible geochemical implications are suggested. |
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