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Purification of glucose-6-phosphate dehydrogenase and glutathione reductase enzymes from the gill tissue of Lake Van fish and analyzing the effects of some chalcone derivatives on enzyme activities
Authors:Muslum Kuzu  Abdulselam Aslan  Ishtiaq Ahmed  Veysel Comakli  Ramazan Demirdag  Naim Uzun
Institution:1.Faculty of Pharmacy,University of A?r? ?brahim ?e?en,A?r?,Turkey;2.Department of Nutrition and Dietetics,University of A?r? ?brahim ?e?en,A?r?,Turkey;3.Karlsruhe Institute of Technology,Karlsruhe,Germany
Abstract:Glucose-6-phosphate dehydrogenase (G6PD) and glutathione reductase (GR) are metabolically quite important enzymes. Within this study, these two enzymes were purified for the first time from the gills of Lake Van fish. In the purifying process, ammonium sulfate precipitation and 2′,5′-ADP Sepharose 4B affinity column chromatography techniques for glucose-6-phosphate dehydrogenase, temperature degradation and 2′,5′-ADP Sepharose 4B affinity column chromatography for glutathione reductase enzyme were used. The control of the enzyme purity and determination of molecular weight were done with sodium dodecyl sulfate polyacrylamide gel electrophoresis. K M and V max values were determined with Lineweaver–Burk plot. Besides, the effects of some chalcone derivatives on the purified enzymes were analyzed. For the ones showing inhibition effect, % activity–I] figures were drawn and IC50 values were determined. K i value was calculated by using Cheng–Prusoff equation.
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