| 两种保鲜剂对“金丝”切花菊保鲜效果的影响 |
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| 引用本文： | 毛雪飞,任敏.两种保鲜剂对“金丝”切花菊保鲜效果的影响[J].北方园艺,2011(17):156-157. |
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| 作者姓名： | 毛雪飞 任敏 |
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| 作者单位： | 新乡学院生命科学与技术系,河南新乡,453000;新乡学院生命科学与技术系,河南新乡,453000 |
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| 摘 要： | 研究保鲜剂1号(2％蔗糖+ 50 mg/L水杨酸+100 mg/L 8-羟基喹啉+1 mg/L6-BA)和保鲜剂2号(2％蔗糖+50 mg/L柠檬酸+100 mg/L 8-羟基喹啉+1 mg/L 6-BA)对“金丝菊”切花菊瓶插寿命和瓶插期间花枝叶绿素的含量、花冠的含水量等生理效应的影响.结果表明:保鲜剂2号对花径、花冠以及叶片寿命的促进效果比保鲜剂1号好.
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| 关 键 词： | 菊花 切花 保鲜剂 含水量 叶绿素 |
Effects of Two Kinds of Preservatives on the Freshkeeping of Cut Flower of Chrysanthemum morifolium |
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| MAO Xue-fei
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REN Min.Effects of Two Kinds of Preservatives on the Freshkeeping of Cut Flower of Chrysanthemum morifolium[J].Northern Horticulture,2011(17):156-157. |
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| Authors: | MAO Xue-fei REN Min |
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| Institution: | MAO Xue-fei,REN Min(Department of Life Science,Xinxiang University,Xinxiang,Henan 453000) |
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| Abstract: | Effect of preservative 1(2% sucrose+50 mg/L salicylic acid+100 mg/L 8-Hydroxy quinoline+1 mg/L 6-Benzy ladenine) and preservative 2(2% sucrose+50 mg/L citric acid+100 mg/L 8-Hydroxy quinoline+1 mg/L 6-Benzy ladenine)on vase-life,water status,the content of chlorophyll.Jinsicut flower during vase periods were studied.The results showed that the promoting effects of preservative No.2 on corolla diameter and vase-life of leaves were better than that of preservative No.1. |
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| Keywords: | Chrysanthemum morifolium cut flower preservative solution water content chlorophyll |
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