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大叶海藻化学成分研究
引用本文:许福泉,冯媛媛,郭雷,郭赣林,阎斌伦.大叶海藻化学成分研究[J].安徽农业科学,2013,41(15):6658-6659.
作者姓名:许福泉  冯媛媛  郭雷  郭赣林  阎斌伦
作者单位:江苏省海洋生物技术重点实验室(淮海工学院),江苏连云港,222005;淮海工学院电子工程学院,江苏连云港,222005
基金项目:江苏省海洋生物技术重点建设实验室开放基金
摘    要:目的]研究分析大叶海藻的化学成分。方法]采用MCI柱层析和半制备液相等方法从大叶海藻提取液中分离得到7个化合物,利用核磁共振(NMR)、质谱(MS)等波谱方法对其结构进行鉴定。结果]经鉴定可知7个化合物分别为bis(2-methylpropyl)ester(1)、2-cyclohexene-1-acetic acid(2)、calycosin(3)、baicalein(4)、wogonin(5)、24-hydroperoxy-24-vinyl-cholesterol(6)和fucosterol(7)。结论]化合物4和化合物6为首次从该植物中分到。

关 键 词:大叶海藻  化学成分  baicalein

On Chemical Constitutes from Sargassum pallidum
Institution:XU Fu-quan et al(Jiangsu Key Laboratory of Marine Biotechnology,Huaihai Institute of Technology,Lianyungang,Jiangsu 222005)
Abstract:Objective] To analyze the chemical constituents of Sargassum pallidum.Method] Extract of Sargassum pallidum were extracted by ethanol and the chemical constituents were isolated and prepared by MCI chromatography and semipreparative HPLC,the structures were evaluated by spectroscopic evidences.Result] Seven constituents were separated and identified as bis(2-methylpropyl) ester(1),2-cyclohexene-1-acetic acid(2),calycosin(3),baicalein(4),wogonin(5),24-hydroperoxy-24-vinyl-cholesterol(6) and fucosterol(7).Conclusion] Baicalein and 24-hydroperoxy-24-vinyl-cholesterol were isolated from Sargassum pallidum for the first time.
Keywords:Sargassum pallidum  Chemical constitutes  Baicalein
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