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Genotype × cropping system interaction in climbing beans (Phaseolus vulgaris L.) grown as sole crop and in association with maize (Zea mays L.)
Authors:Setegn Gebeyehu  Belay Simane  Roger Kirkby
Institution:

aMelkassa Agricultural Research Center, P.O. Box 436, Nazareth, Ethiopia

bEthiopian Institute of Agricultural Research (EIAR), P.O. Box 2003, Addis Ababa, Ethiopia

cCIAT for Sub-Saharan Africa, Kawanda Agricultural Research Institute, P.O. Box 6247, Kampala, Uganda

Abstract:The selection of cultivars for the predominant cropping systems of small farms in the tropics depends to a large extent on the information obtained by testing their performance across the different systems. The main objective of this experiment was to measure the genotype × cropping system (G × CS) interaction for yield and selected agronomic traits of climbing beans (Phaseolus vulgaris L.) grown as sole crop and intercropped with two morphologically contrasting maize (Zea mays L.) cultivars. A secondary objective was to identify the most efficient and productive bean–maize intercrop combinations. Seven climbing bean genotypes were grown as sole crop and intercropped with two maize varieties, BH 140 (Mix. 1) and Guto (Mix. 2), in a factorial arranged Randomized Complete Block Design with three replications at Bako Agricultural Research Center in western Ethiopia. Main effects due to genotype and cropping system (except days to flowering) were significant for all bean traits considered. The genotypes × cropping system interaction terms were also significant for the number of seeds per pod, 100-seed weight, harvest index and seed yield. While bean seed yield significantly correlated with the number of seeds per pod (in Mix. 1) and with harvest index (in both mixtures), positive and significant correlations occurred with the number of pods per plant and 100-seed weight under sole cropping system. The correlation between bean seed yields of Mix. 1 and Mix. 2 and between Mix. 2 and sole crop were positive and significant. No such relationship was found between Mix. 1 and sole crop. The results suggest that selection of suitable climbing bean cultivars for intercropping with maize varieties predominantly grown in the area should be made under the associated culture of the two crops. Intercropping contributed to a significant reduction in seed yield of the bean genotypes due mainly to its adverse effects on the numbers of pods per plant and seeds per pod. The index tLER1 identified most bean–maize genotype combinations of Mix. 2 as biologically more efficient system than Mix. 1. On the other hand, tLER2 values of more than 1.00 for all treatments of Mix. 2 demonstrated higher overall productivity of the intercrop system when the bean genotypes were grown in association with a late-maturing and high yielding maize hybrid BH 140.
Keywords:Climbing bean  G × CS interaction  Intercroping  Maize  Sole cropping
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