| 《绿色食品概论》教学模式改革的探索 |
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| 引用本文： | 宋晓燕,朱伟.《绿色食品概论》教学模式改革的探索[J].安徽农业科学,2008,36(21). |
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| 作者姓名： | 宋晓燕 朱伟 |
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| 作者单位： | 1. 河南农业大学食品科学技术学院,河南郑州,450002
2. 河南农业大学农学院,河南郑州,450002 |
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| 摘 要： | 针对《绿色食品概论》传统教学模式的缺点和不足,构建了该选修课课堂教学与实践教学的改革方案,旨在为高等农业院校该选修课建立科学的教学模式提供一些参考。
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| 关 键 词： | 绿色食品概论 教学模式 教学改革 |
Research on the Teaching Model Reform of Green Food Conspectus |
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| SONG Xiao-yan et al.Research on the Teaching Model Reform of Green Food Conspectus[J].Journal of Anhui Agricultural Sciences,2008,36(21). |
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| Authors: | SONG Xiao-yan |
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| Abstract: | To deal with the disadvantages and shortages existed in the traditional teaching model of the elective course "Green Food Conspectus", a teaching reform project of classroom and practical teaching was constructed to provide reference for building a scientific teaching model for that course in agricultural colleges and universities. |
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| Keywords: | Green food Conspectus Teaching model Teaching reform |
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