| 江西三种危害食用菌的绿色霉菌生物学特性研究 |
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| 引用本文： | 邱贵根,涂寿兰.江西三种危害食用菌的绿色霉菌生物学特性研究[J].江西农业学报,1992,4(2):143-150. |
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| 作者姓名： | 邱贵根 涂寿兰 |
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| 摘 要： | 本文报道了江西三种危害食用菌的绿色霉菌的生物学特性。它们是:绿色木霉(Trichoderma Viride pers exFn)。产黄青霉(Penicillium Chrysoenum Thom)和构巢曲霉(Aspergillus nidulcms(Eidzm)Winter)。
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| 关 键 词： | 绿色木霉 产黄青霉 构巢曲霉 生物学特性 |
Studies On The Biological Characteristics Of Three Species Of Green Molds Harmful To Edble Fungi In Jingxi |
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| Abstract: | The biological characteristics of three of species green molds harmful to edible fungi in Jiangxi are reported. They are: Trichoderma viride Pers. exfr. Penicillium Chrysogenum Thom and As-pergillus nidulans(Eidzm) Winter |
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| Keywords: | Trichoderma Viride Pers exfr Penicillium Chrysogenum Thom Aspergillus nidulans (Ei-dzm) Winter biological characteristics |
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