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Reclamation of desert land to continuous cotton cropping affects soil properties and microbial communities in the desert-oasis ecotone of Xinjiang,China
Authors:Li  Jinbiao  Liu  Guangming  Kwak  Jin-Hyeob  Chang  Scott X  Gao  Haochen  Wu  Qicong  Yang  Jingsong  Chen  Jinlin
Institution:1.Co-Innovation Center for Sustainable Forestry in Southern China, Nanjing Forestry University, Nanjing, 210037, China
;2.State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing, 210008, China
;3.Department of Renewable Resources, University of Alberta, Edmonton, Alberta, T6G 2E3, Canada
;
Abstract:Purpose

A large area of desert land in the desert-oasis ecotone in northwestern China is being reclaimed for continuous cotton production for several decades. However, little is known about the possible effect of reclamation and long-term monocultural cotton cultivation on soil properties and microbial communities in the desert-oasis ecotone area.

Materials and methods

Soil samples were collected from the 0–20-cm mineral soil from croplands that had been continuously planted cotton for 5, 25, and 50 years after reclamation, as well as a desert land (t?=?0, before reclamation, used as the control). Soil physical and chemical properties, enzyme activities, and bacterial and fungal community diversities were determined.

Results and discussion

Soil organic carbon, total nitrogen, and enzyme activities increased up to 25 years after reclamation, and further monocultural cotton cropping was not beneficial to improve soil quality. Soil urease, alkaline phosphatase, and sucrase activities increased by 121~205%, 100~167%, and 206~719% in croplands as compared with the desert land, respectively, after reclamation with the highest value at 25 years of cotton cultivation. Bacterial richness and diversity increased from desert land to the 5-year-old cropland and then remained stable after 5 years of cotton cropping, and soil fungal richness and diversity were not affected by reclamation and cropping years.

Conclusions

Crop rotation or fallow should be considered to maintain or improve soil quality over the long-term monocultural cropping.

Keywords:
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