Antioxidant, icthyotoxicity and brine shrimp lethality tests of Magonia glabrata |
| |
| Authors: | Lemos Telma L G Machado Luciana L Souza João S N Fonseca Aluisio M Maia Juliana L Pessoa Otilia D L |
| |
| Institution: | Departamento de Química Organica e Inorganica, Universidade Federal do Ceará, CP 12200, Fortaleza, Ceará, 60451-970, Brazil. |
| |
| Abstract: | The ethanolic extract of the fruit bark from Magonia glabrata yielded shikimic acid, scopoletin, sitosterol glycoside and 2-O-methyl-l-inositol. Antioxidant, icthyotoxicity and brine shrimp lethality activities were observed in this extract. The major constituent, 2-O-methyl-l-inositol, was found to be inactive in two assays but showed moderate activity as a radical scavenger. |
| |
| Keywords: | Magonia glabrata 2-O-Methyl-l-inositol Ichthyotoxicity Radical scavengers |
| 本文献已被 ScienceDirect PubMed 等数据库收录！ |
|
