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杂柑类新品种——建阳橘柚的选育
引用本文:刘韬,吴瑞东.杂柑类新品种——建阳橘柚的选育[J].果树学报,2007,24(2):250-251,F0002.
作者姓名:刘韬  吴瑞东
作者单位:建阳市外资办公室,福建建阳,353000
摘    要:建阳橘柚是从国外引进的橘柚品种中通过芽变选育成的杂柑类新品种。该品种果实扁圆形或圆球形,平均单果质量为171g,果面亮黄色,有蜡质光泽,油胞较突出,果皮较厚,较耐贮藏,果肉橙黄色,无核,肉质细嫩,多汁,兼有橘和柚的风味,可溶性固形物14.0%,12月上中旬果实成熟,果实生育期220~230d。该品种具有品质优,风味独特,适应性广,抗逆性强等特点,适宜在福建省温州蜜橘种植区推广。

关 键 词:新品种  杂柑类  建阳橘柚  芽变
文章编号:1009-9980(2007)02-250-02
修稿时间:2006-12-132007-01-17

Jianyang Tangelo, a new citrus hybrid cultivar
LIU Tao,WU Rui-dong.Jianyang Tangelo, a new citrus hybrid cultivar[J].Journal of Fruit Science,2007,24(2):250-251,F0002.
Authors:LIU Tao  WU Rui-dong
Institution:1.Intitute of Biotechnology, Fujian Academy of Agricuhural Sciences, Fuzhou, Fujian 350003 China; 2.Foreital Capital Office, Jianyan, Fuj ian 353000 China
Abstract:JianYang Tangelo,a new citrus hybrid cultivar,originated from a bud mutation of a tangelo cultivar introduced from abroad.Its fruits mature in early or middle December,having development duration of 220 to 230 days.The fruit is oblate to round in shape,seedless,and averaged 171 g in size.The rind is thick,smooth with a waxy texture and an orange-yellow color.The oil gland is prominent.The fruit flesh is tender,juicy and having orange and grapefruit tastes.The soluble solids content could be reach to 14.0%.The fruit has good storability and excellent eating quality.The trees are adaptable to broad climate,suitable to be planted in the areas where citrus Satsuma can be grown.
Keywords:New cultivar  Citrus hybrid  JianYang Tangelo  Bud mutatim
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