| 植酸酶在鹌鹑日粮中的应用 |
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| 引用本文： | 王芳,张红岗,李燕萍.植酸酶在鹌鹑日粮中的应用[J].山西农业科学,2003,31(1):58-60. |
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| 作者姓名： | 王芳 张红岗 李燕萍 |
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| 作者单位： | 山西省农业科学院畜牧兽医研究所,山西,太原,030032 |
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| 摘 要： | 植酸酶应用于鹌鹑日粮的试验表明,日粮添加0.012%植酸酶后,日粮总磷量降低35.9%,粪中总磷降低36.4%;同时,产蛋率提高2.0%,蛋重增加0.2g/枚,每日每只鹌鹑耗料减少0.2g,蛋料比降低0.12。生产1kg鹌鹑蛋可节约成本0.256元。
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| 关 键 词： | 植酸酶 植酸磷 鹌鹑 |
| 文章编号： | 1002-2481(2003)01-0058-03 |
| 修稿时间： | 2002年9月5日 |
Application of Phytic Acid Enzyme in Qusail Diet |
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| Abstract: | Thte results of present study showed that,when 0.012% phytic acid enzyme was applied in qualil diet,total phosphorous in diet decreased 35.9% and in feace 36.4%.At the meantime,intensity of laying rised 2.0% and egg weight 0.2g/egg.Feed efficiency decreased 0.12 and 0.256 yuan had been saved for production cost of 1kg quail egg. |
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| Keywords: | Phytic acid enzyme Phytic acid phosphorous Quail |
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