| 氯化钙对野葛块根低温贮藏生理生化指标的影响 |
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| 引用本文： | 洪森荣,尹明华.氯化钙对野葛块根低温贮藏生理生化指标的影响[J].安徽农业科学,2007,35(13):3804-3804. |
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| 作者姓名： | 洪森荣 尹明华 |
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| 作者单位： | 上饶师范学院生命科学系,江西上饶,334001;上饶师范学院生命科学系,江西上饶,334001 |
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| 基金项目： | 江西上饶师范学院2006～2007年度科技项目. |
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| 摘 要： | 研究氯化钙对野葛低温贮藏生理生化指标的影响.结果表明:在2%的氯化钙处理下,4℃低温可明显抑制贮藏期间块根含水量的下降,并且可使可溶性蛋白和可溶性总糖含量增加,有利于野葛块根采后的贮藏.
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| 关 键 词： | 野葛 块根 氯化钙 生理生化指标 |
| 文章编号： | 0517-6611（2007）13-03804-01 |
| 收稿时间： | 2007-01-17 |
| 修稿时间： | 2007-01-17 |
Effect of CaCl2 on physiological and Biochemical Indices of Pueraria lobata Earthnuts at Low Temperature after Harvest |
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| HONG Sen-Rong et al.Effect of CaCl2 on physiological and Biochemical Indices of Pueraria lobata Earthnuts at Low Temperature after Harvest[J].Journal of Anhui Agricultural Sciences,2007,35(13):3804-3804. |
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| Authors: | HONG Sen-Rong |
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| Institution: | Departnment of Biology, Shangrao Normal College, Shangrao, Jiangxi 334001 |
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| Abstract: | This paper studied the effect of CaCl2 on the physiological and biochemical indices of Pueraria lobata earthnuts at low temperature after harvest.The results showed that the water content falling and browning ratio increasing as well as the decreasing of soluble protein and soluble sugar contents of stored Pueraria lobata earthnuts was significantly inhibited with 2.0% CaCl2 and 4 ℃ temperature treatment. |
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| Keywords: | Pueraria lobata Earthnut CaCl2 Physiological and biochemical indices |
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