首页 | 本学科首页   官方微博 | 高级检索  
     检索      

设施菜田土壤微生物学障碍研究进展
引用本文:田永强,王敬国,高丽红.设施菜田土壤微生物学障碍研究进展[J].中国蔬菜,2013,1(20):1-9.
作者姓名:田永强  王敬国  高丽红
作者单位:1. 中国农业大学农学与生物技术学院,设施蔬菜生长发育调控北京市重点实验室,北京 100193;;2. 中国农业大学资源与环境学院,北京 100193
基金项目:中央高校基本科研业务费专项资金项目(2013BH036);中国博士后科学基金项目(2012M520466)
摘    要:单一种植(连作和简单轮作)和水肥高投入是我国设施蔬菜种植中的普遍现象,这使得设施
菜田土壤极易出现微生物多样性下降、病原菌增多和寄生线虫为害等土壤微生物学障碍问题。土壤微生物
学障碍已对我国设施蔬菜种植体系土壤的可持续利用构成了很大的威胁。土壤微生物是影响植物生长、进
化进程和生产力的重要因素之一。目前我国有关设施菜田土壤微生物学障碍的研究已取得了显著的进展。
但是,多数研究侧重于人为管理对土壤微生物学因子影响的一般性变化的了解,缺乏对土壤生态服务功能
变化的深入研究。为此,本文阐述了国内外土壤微生物学障碍研究,并在此基础上概述了土壤微生物- 作
物互作的生态学效应,分析了设施菜田土壤微生物学障碍研究的关键点。此外,本文简要介绍了目前我国
设施菜田土壤微生物学障碍调控的主要生态措施,并对未来深入揭示设施菜田土壤微生物学障碍的潜在成
因的关键切入点提出了建议。

关 键 词:设施蔬菜  土壤微生物学障碍  调控措施  综述  

Research Progress on Vegetable Soil Microbial Obstacles in Protected
Cropping Systems
TIAN Yong-qiang;WANG Jing-guo;GAO Li-hong.Research Progress on Vegetable Soil Microbial Obstacles in Protected
Cropping Systems[J].China Vegetables,2013,1(20):1-9.
Authors:TIAN Yong-qiang;WANG Jing-guo;GAO Li-hong
Institution:1.Beijing Key Laboratory of Growth and Development Regulation for Protected Vegetable Crops, College of Agriculture; and Biotechnology, China Agricultural University, Beijing 100193, China; ;2.College of Resources and Environmental; Sciences, China Agricultural University, Beijing 100193, China
Abstract:Simple cropping(including continuous cropping and simple rotation) and excessive
water and fertilizer input are 2 common phenomenon in Chinese protected vegetable cultivation.This
phenomenon results in the problems of soil biological obstacles:as reduction of microbial diversity of
protected vegetable soil,increasing of microbial pathogens, and damage of plant-parasitic nematodes,
etc.Soil microbial obstacles have greatly threatened the sustainable utilization of soils in protected
vegetable production systems in China.Soil microbe is one of the important factors that influence the
plant growth,evolutionary process and productivity.Currently studies on vegetable soil microbial
obstacles in protected cropping system have made significant progress.However,most of the study
efforts are mainly focused on the general changes of soil microbial communities responding to human
management,and thorough studies on change of soil ecological service function are needed to carry
out. Therefore,this paper reviewed the internal and external studies on soil microbial obstacles,
summarized the ecological effect of soil microbe-crop interaction and analyzed the key point for studying
vegetable soil microbial obstacles in protected cropping systems.Besides,this paper briefly introduced
the major ecological measures adopted in China to control these obstacles.It also provided suggestions
for revealing potential causes of these obstacles in the future .
Keywords:Protected vegetable  Soil microbial obstacle  Regulation measures  Review  
本文献已被 CNKI 等数据库收录!
点击此处可从《中国蔬菜》浏览原始摘要信息
点击此处可从《中国蔬菜》下载免费的PDF全文
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号