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加工番茄引种试验
引用本文:郭玲,;周慧杰,;阿依买木·沙吾提,;王合理.加工番茄引种试验[J].塔里木农垦大学学报,2014(2):94-98.
作者姓名:郭玲  ;周慧杰  ;阿依买木·沙吾提  ;王合理
作者单位:[1]塔里木大学植物科学学院,新疆阿拉尔843300; [2]塔里木大学生命科学学院,新疆阿拉尔843300
基金项目:新疆生产建设兵团博士基金资助项目((2008JC04))
摘    要:本实验以里格尔87-5为对照品种,与其他12个引进品种(系)进行品种比较试验,以期初步筛选出适应阿拉尔垦区的加工番茄品种(系)。结果表明:麒麟87-5、佳禾9号的产量及其综合性状较高,有较好的适应性。

关 键 词:加工番茄  引种

The Introduction Experiment of Processing Tomato in Southern Xinjiang
Institution:Guo Ling, Zhou Huijie, Ayimaimu · Shawuti, Wang Heli (1 College of Plant Science, Tarim University, Alar, Xinjiang 843300; College of Life Science, Tarim University, Alar, Xinjiang 843300)
Abstract:In order to select high yield and high quality processing tomato with better ecological adaptation in Alar,the comprehensive traits of 12 cultivars of processing tomato were researched by comparing with‘Liger 87-5'. The results showed that the Qilin 87-5and Jiahe 9 were better than others with higher yield,quality and adaptation.
Keywords:processing tomato  introduction
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