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辣椒疫霉病生防细菌的筛选鉴定及其防效
引用本文:赵旖森,张亮,盛浩,袁红,周清.辣椒疫霉病生防细菌的筛选鉴定及其防效[J].中国蔬菜,2019,1(1):65-69.
作者姓名:赵旖森  张亮  盛浩  袁红  周清
作者单位:湖南农业大学资源环境学院,湖南长沙 410128
基金项目:国家自然科学基金项目(41571234),湖南农业大学“1515”
学术创新团队带头人培养项目,湖南农业大学青年科学基金项目,湖
南农业大学大学生科技创新项目(2017ZK36)
摘    要:以筛选、获取优良辣椒疫霉病害生防菌株材料为目标,通过平板稀释法与对峙法对水稻土壤耕层可培养细菌进行 分离和筛选,成功从167 株可培养细菌中分离、筛选获得1 株拮抗菌LRS-1,并被鉴定为多粘类芽孢杆菌(Paenibacillus polymyxa)。该拮抗菌对辣椒疫霉菌具有68% 左右的室内持久抑菌率以及63.4% 的温室病害防效;Realtime-PCR 检测结果表 明该拮抗菌对根围疫霉菌侵染数量具有显著的抑制效果。

关 键 词:辣椒疫霉  拮抗菌  筛选  鉴定  防效  

Screening,Identification and Control Effect of a Bio-control Bacteria for Pepper Phytophthora Blight
ZHAO Yi-sen,ZHANG Liang,SHENG Hao,YUAN Hong,ZHOU Qing.Screening,Identification and Control Effect of a Bio-control Bacteria for Pepper Phytophthora Blight[J].China Vegetables,2019,1(1):65-69.
Authors:ZHAO Yi-sen  ZHANG Liang  SHENG Hao  YUAN Hong  ZHOU Qing
Institution:College of Resource and Environment,Hunan Agricultural University,Changsha 410128,Hunan,China
Abstract:In order to screen and obtain good bio-control bacterial strain,this study isolated and screened cultivable bacteria from the top paddy soil by means of dilution method and inhibition test in plate. An effective antagonistic bacteria named LRS-1 was isolated from 167 cultivable bacteria strains. It was identified as Paenibacillus polymyxa bacteria. The strain owned as much as 68% inhibition rate against Phytophthora capsici in door and 63.4% controlling effect on Phytophthora blight of pepper in greenhouse. The result of Real-time PCR test indicated that this strain had remarkable inhibitory effect on Phytophthora pathogen population in rhizosphere.
Keywords:Phytophthora capsici  Antagonistic bacteria  Screen  Identification  Control effect  
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