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食用菌储藏保鲜现代物流发展模式及对策
引用本文:胡春丽.食用菌储藏保鲜现代物流发展模式及对策[J].农业工程,2022,12(2):156-159.
作者姓名:胡春丽
作者单位:上海开放大学浦东南校,上海 200092
摘    要:目前食用菌主要以自然物流或常温物流为主,其鲜活易腐性的特点决定了需要研究食用菌储藏保鲜的现代物流技术。分析了食用菌储藏保鲜物流中存在的问题,分别借鉴物流企业、生产企业、批发市场、零售企业为主导的物流模式,构建了食用菌现代物流模式。从物流观念、物流发展、管理体制和专业合作社4个方面,提出了食用菌储藏保鲜的现代物流发展策略,为食用菌现代物流系统发展提供理论参考。 

关 键 词:食用菌    现代物流技术    储藏    保鲜    农产品
收稿时间:2021-08-10
修稿时间:2021-10-17

Development Mode and Countermeasures of Modern Logistics for Storage and Preservation of Edible Fungi
Institution:Pudong South School,Shanghai Open University,Shanghai 200092,China
Abstract:At present,edible fungi is mainly natural logistics or normal temperature logistics and characteristics of freshness and perishability determine the need to study modern logistics technology of edible fungi storage and preservation.Problems existing in logistics of edible fungi storage and preservation were analyzed.Modern logistics model of edible fungi was constructed by referring to logistics model led by logistics enterprises,production enterprises,wholesale markets and retail enterprises.To provide theoretical reference for modern logistics system of edible fungi,development strategy of modern logistics for edible fungi storage and preservation,from four aspects:logistics concept,logistics development,management system and professional cooperatives,was put forward. 
Keywords:
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