首页 | 本学科首页   官方微博 | 高级检索  
     检索      

超声波法提取玉米皮中水溶性膳食纤维的工艺研究
引用本文:杨雪.超声波法提取玉米皮中水溶性膳食纤维的工艺研究[J].农产品加工.学刊,2008(11).
作者姓名:杨雪
作者单位:黑龙江八一农垦大学,食品学院,黑龙江,大庆,163319
摘    要:采用超声波法提取玉米皮中的水溶性膳食纤维,通过单因素和正交试验,确定了超声波法提取水溶性膳食纤维的最佳工艺为:提取剂质量分数为13%,料液比为1:13,温度为90℃,提取时间为40min,超声波功率为500W,水溶性膳食纤维的提取率为45.35%。

关 键 词:超声波提取  玉米皮  水溶性膳食纤维

Study on Extraction of Soluble Dietary Fiber in Corn Hulls with Supersonic Technology
Yang Xue.Study on Extraction of Soluble Dietary Fiber in Corn Hulls with Supersonic Technology[J].Nongchanpin Jlagong.Xuekan,2008(11).
Authors:Yang Xue
Abstract:The supersonic technology was used to extract soluble dietary fiber in corn hulls with single and orthogonal test methods.The test results indicated that the best extraction index:the extracting dosage was 13 percent,solid-liquid ratio was 1:13,the extracting temperature was 90℃,the extracting time was 40minutes,the supersonic power was 500W,and the soluble dietary fiber extraction rate is 45.35%.
Keywords:supersonic extraction  corn hull  soluble dietary fiber
本文献已被 维普 万方数据 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号