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Carbohydrates in fish nutrition: effects on growth, glucose metabolism and hepatic enzymes
Authors:G-I HEMRE  TP MOMMSEN  & Å KROGDAHL
Institution:Institute of Nutrition, Directorate of Fisheries, Bergen, Norway,;Department of Biochemistry and Microbiology, University of Victoria, Victoria, B.C., Canada,;Department of Physiology and Nutrition, Veterinary College of Norway, Oslo, Norway
Abstract:The utilisation of dietary carbohydrates and their effects on fish metabolism are reviewed. Details on how dietary carbohydrates affect growth, feed utilisation and deposition of nutrients are discussed. Variations in plasma glucose concentrations emphasizing results from glucose tolerance tests, and the impact of adaptation diets are interpreted in the context of secondary carbohydrate metabolism. Our focus then shifts to selected aspects of hormonal regulation of carbohydrate metabolism and dietary carbohydrates and their variable effects on glycogen and glucose turnover. We analyse the interaction of carbohydrates with other nutrients, especially protein and protein sparing, and de novo synthesis of lipids, and finish by discussing the correlation of dietary carbohydrates with fish health.
Keywords:carbohydrates  diet  feed utilization  glucokinase  glucose  glycogen  growth  hexokinase
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