| 动物产品中多不饱和脂肪酸和其他脂肪酸含量变化及其影响因素 |
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| 引用本文： | 马燕芬,高民,卢德勋.动物产品中多不饱和脂肪酸和其他脂肪酸含量变化及其影响因素[J].动物营养学报,2010,22(5). |
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| 作者姓名： | 马燕芬 高民 卢德勋 |
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| 作者单位： | 内蒙古农牧业科学院动物营养研究所,呼和浩特,010018 |
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| 基金项目： | 国家现代农业产业技术体系(奶牛)，农业部公益性行业科研专项，内蒙古自治区科技厅重大项目 |
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| 摘 要： | 肉、蛋、奶等动物产品和肉、奶制品是单不饱和脂肪酸(MUFA)和多不饱和脂肪酸(PUFA)的重要来源.因此,提高肉及肉制品、蛋、奶及奶制品中不饱和脂肪酸(UFA)含量有助于提高全民健康水平和生活质量.本文主要对目前富含PUFA的动物产品质量及影响动物产品中PUFA成分和含量的饲粮、动物性别和年龄及基因类型等因素做一简要综述,以期为在生产实践中开发相关技术和产品提供理论参考依据.
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| 关 键 词： | 动物产品 多不饱和脂肪酸 其他脂肪酸 影响因素 |
Changes in Potyunsaturated Fatty Acids and Other Fatty Acid Contents of Animal Products and Influencing Factors |
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| MA Yanfen,GAO Min,LU Dexun.Changes in Potyunsaturated Fatty Acids and Other Fatty Acid Contents of Animal Products and Influencing Factors[J].Acta Zoonutrimenta Sinica,2010,22(5). |
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| Authors: | MA Yanfen GAO Min LU Dexun |
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| Institution: | MA Yanfen GAO Min LU Dexun(Institute of Animal Nutrition,Inner Mongolia Academy of Agriculture and Animal Husbandry,Hohhot 010030,China) |
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| Abstract: | Meat,eggs,milk products are important sources of monounsaturated fatty acids (MUFA) and polyunsaturated fatty acids (PUFA).So,enrichment of unsaturated fatty acids (UFA) in meat and meat products,eggs,milk,and milk products can improve national health level and life quality of human.Quality of the animal products enriched with PUFA,and some factors affecting PUFA and other fatty acid contents,such as diet composition,genotype,gender,and age of the animal were reviewed in this paper.The information is helpfu... |
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| Keywords: | animal products polyunsaturated fatty acids other fatty acids affected factors |
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