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Arylsulfatase activity in soil and soil extracts using natural and artificial substrates
Authors:J K Whalen  P R Warman
Institution:(1) Department of Natural Resource Sciences, Macdonald Campus of McGill University, 21 111 Lakeshore Road, H9X 3X9 Ste Anne de Bellevue, Quebec, Canada;(2) Chemistry and Soil Science Department, Nova Scotia Agricultural College, P.O. Box 550, B2N 5E3 Truro, Nova Scotia, Canada
Abstract:The arylsulfatase activity of soil and humic arylsulfatase complexes extracted from soil were measured using the substrates p-nitrophenyl sulfate and low molecular weight (500–10000) soil ester sulfate compounds. Soil samples from the Aphorizon of a Podzol from S-amended wheat plots and a Regosol from dykeland hayfield plots were investigated. Soil arylsulfatase activity (assayed with p-nitrophenyl sulfate) in the fall was significantly higher than spring samples; however, no seasonal differences were observed when humic-arylsulfatase complexes were assayed with p-nitrophenyl sulfate. The discrepancy between arylsulfatase activity in soil and soil extracts was probably due to inhibitors which were found in soil materials. These results appear to support the theory that abiotic arylsulfatase is a relatively stable and persistent component of soil. There was a marked difference in the response by humic-arylsulfatase complexes to the artificial substrate p-nitrophenyl sulfate and natural low molecular weight soil substrates. Humic-arylsulfatase complexes hydrolysed 35–80% of added low molecular weight substrates depending on the treatment. The molecular size, concentration, and chemical composition of the low molecular weight ester sulfate compounds affected hydrolysis of the low molecular weight substrates. The response by humic-arylsulfatase complexes to the chromogenic ester sulfate, p-nitrophenyl sulfate did not reflect the ability of these complexes to hydrolyse natural soil substrates. In an experiments we examined arylsulfatase activity and soil S status in relation to the total S in plant tissue and grain from wheat plants grown in the Podzol. Tissue S was more strongly associated with soil S than the wheat grain. Hydriodic acid-S, Ca(H2PO4)2-extractable sulfate, and hydrolysable ester sulfates in the high molecular weight (>10000) and low molecular weight (500–10000) fractions of soil organic matter extracts were strongly positively correlated with tissue S. Arylsulfatase activity in soil and humic-arylsulfatase extracts assayed with p-nitrophenyl sulfate were also strongly correlated with tissue S, while humic-arylsulfatase activity assayed with the low molecular weight substrate was negatively correlated with tissue S.
Keywords:Arylsulfatase activity  Humic-arylsulfatase complex  Soil ester sulfate  Enzyme activity  Plant available sulfur  Plant tissue sulfur
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