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Feed handling of lactating crossbred cows maintained in a semi‐arid region during the hot season: physiological parameters,ingestive behavior and performance
Authors:Rafael de Paula Xavier de Andrade  Marcelo de Andrade Ferreira  Marcílio de Azevedo  Emmanuelle Cordeiro da Silva  Stela Antas Urbano  Maria Gabriela da Conceição  Janaina de Lima Silva
Institution:1. Department of Animal Science, Universidade Federal Rural de Pernambuco, Recife, Brazil;2. Department of Agriculture, Universidade Federal do Rio Grande do Norte, Natal, Brazil
Abstract:The effects of time of feed delivery (14.00 hours; 14.00 and 20.00 hours; 16.00 and 18.00 hours) on the physiological parameters, ingestive behavior, nutrient intake and production of lactating cows maintained in a semi‐arid region during the hot season were evaluated. Regardless of treatment, all animals received the first feeding supply at 06.00 hours. Eight cows with an average body weight of 600 kg, average milk yield of 20 kg/day and 80 days in milk were utilized. The rectal temperature, respiratory rate and sweating rate were not affected (P > 0.05), with average values of 38.5°C, 53.8 movements/min and 104 g/m2/h respectively. There was no effect (P > 0.05) on the eating time (314 min/day), ruminating time (564 min/day), drinking time (61 min/day) and idle time (502 min/day). Similarly, the intake of nutrients and performance of lactating cows were not affected (P > 0.05), with average dry matter intake of 19.8 kg/day, 4% fat‐corrected milk of 20.6 kg/day and milk fat concentration of 4.03 g/100 g. Since the behavior and performance have not altered, any times of feed delivery evaluated could be used to crossbred Holstein × Zebu cows maintained on a feedlot in semi‐arid regions during the hot season.
Keywords:behavior  dairy cattle  heat stress  milk yield
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