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冬油菜翻压量对烟田土壤性状及烤烟品质的影响
引用本文:奚柏龙,党军政,马哲.冬油菜翻压量对烟田土壤性状及烤烟品质的影响[J].现代农业科技,2013(3):14-16.
作者姓名:奚柏龙  党军政  马哲
作者单位:安康市烟草专卖局,陕西安康,725000
基金项目:陕西省烟草专卖局科技计划项目
摘    要:采用田间试验,以安康地区山地烟田为例,研究了不同绿肥翻压量对烤烟物理性状、致香物质的含量以及土壤肥力、物理性状、生物性状的影响。结果表明,随着绿肥翻压量的增加,烤烟的物理性状有明显提高,有利于致香物质的积累;土壤的各种性状及综合肥力也随着绿肥翻压量的增加而改善,烤烟的品质与土壤的综合性状在100%绿肥处理时达到最大。

关 键 词:绿肥  翻压量  烤烟  土壤性状  质量  影响

Effects of Different Burying Amount of Winter Rape on Soil-related Traits and Tobacco Quality
Authors:XI Bai-long  DANG Jun-zheng  MA Zhe
Institution:(Ankang Tobacco Bureau,Ankang Shaanxi 725000)
Abstract:A field experiment was conducted taken the kamata of the mountain land in Ankang region for example , the effect of the amount of different green manure burying on the tobacco physical characteristics , the content of aromatic matter , as well as soil fertility , physical characteristics , biological characteristics were studyed. The results showed that the amount of flue -cured tobacco aromatic and physical characteristics were significantly improved with an increase in amount of green manure burying. Similarly , soil-related traits were also improved with an increase in the amount of green manure burying. Flue-cured tobacco quality and soil-related traits were reached a maximum value at the rate of 100% green manure burying treatment.
Keywords:green manure  amount of burying  flue-cured tobacco  soil-related traits  quality  effect
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