| 仿生传感智能感官检测技术及其在云南特色农产品品质检测中的应用 |
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| 引用本文： | 许文方,张海东,李贵荣,杨丽祥.仿生传感智能感官检测技术及其在云南特色农产品品质检测中的应用[J].安徽农业科学,2013,41(10):4592-4595. |
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| 作者姓名： | 许文方 张海东 李贵荣 杨丽祥 |
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| 作者单位： | 云南农业大学工程技术学院,云南昆明,650201 |
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| 摘 要： | 介绍了机器视觉技术、电子嗅觉技术和电子味觉技术3种仿生传感智能感官检测技术的概念,阐述了其功用、特点及其在云南烤烟、普洱茶、中药材和鲜切花品质检测中的应用,同时分析了仿生传感智能感官检测技术用于云南特色农产品品质检测还存在的问题。
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| 关 键 词： | 仿生传感智能感官检测 云南特色农产品 机器视觉 电子嗅觉 电子味觉 |
Bionics Sensing Intelligent Sensor Detection Technology and Its Application in Yunnan Characteristics Agricultural Products Quality Detection |
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| Institution: | XU Wen-fang et al(College of Engineering Technology,Yunnan Agricultural University,Kunming,Yunnan 650201) |
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| Abstract: | The concepts of machine vision technology,electric smell technology,electric taste technology three bionics sensing intelligent sensor detection technology were introduced,their function,features and application in Yunnan cured tobacco,Pu'er tea,herbal medicines and cut flowers were elaborated.The existing problems in application of bionics sensing intelligent sensor detection technology in quality detection of Yunnan characteristics agricultural products were analyzed. |
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| Keywords: | Bionics sensing intelligent sensor detection technology Characteristics agricultural products in Yunnan Machine vision Electric smell Electric taste |
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