| 河南省食用菌产业发展趋势与对策建议 |
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| 引用本文： | 孔维丽,张玉亭,孔维威,康源春,袁瑞奇,祝秀花,韩玉娥.河南省食用菌产业发展趋势与对策建议[J].中国食用菌,2014(3):56-58. |
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| 作者姓名： | 孔维丽 张玉亭 孔维威 康源春 袁瑞奇 祝秀花 韩玉娥 |
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| 作者单位： | 河南省农业科学院植物营养与资源环境研究所,河南郑州450002 |
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| 基金项目： | 河南省现代农业产业技术体系专项（S2010-03-G04）;郑州市领军人才项目“食用菌规模化栽培工艺技术集成与产业化示范”（112P13RC357）. |
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| 摘 要： | 详细阐述了河南省食用菌产业发展现状及优势，对生产中存在的问题进行分析，并针对性地提出今后河南省食用菌产业发展的政策建议，以期更好地指导河南省食用菌产业健康发展。
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| 关 键 词： | 食用菌 产业现状 发展趋势 对策建议 |
Trands and Suggestions of Edible Fungus Industry in Henan Province |
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| KONG Wei.li,ZHANG Yu-ting,KANG Yuan-chun,KONG Wei-wei,YUAN Rui-qi,ZHU Xiu-hua,HAN Yu-e.Trands and Suggestions of Edible Fungus Industry in Henan Province[J].Edible Fungi of China,2014(3):56-58. |
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| Authors: | KONG Weili ZHANG Yu-ting KANG Yuan-chun KONG Wei-wei YUAN Rui-qi ZHU Xiu-hua HAN Yu-e |
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| Institution: | ( Institute of Plant Nutrition, Agricultul Resources and Environmental Science, Henan Academy of Agricultural Science, Zhengzhou Henan 450002) |
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| Abstract: | The development status of edible fungus industry in Henan province were studied in this paper, and the existed prob lems were analyzed. This paper was done to be a reference for the development of edible fungus industry in Henan province. |
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| Keywords: | Edible fungus Current status of industry Tendency Suggestions |
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