| 短短芽胞杆菌FJAT-0809-GLX菌剂的制备及其对枇杷保鲜效果的研究 |
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| 引用本文： | 车建美,郑雪芳,刘波,苏明星,朱育菁.短短芽胞杆菌FJAT-0809-GLX菌剂的制备及其对枇杷保鲜效果的研究[J].保鲜与加工,2011,11(5):6-9. |
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| 作者姓名： | 车建美 郑雪芳 刘波 苏明星 朱育菁 |
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| 作者单位： | 福建省农业科学院农业生物资源研究所,福建福州,350003;福建省农业科学院农业生物资源研究所,福建福州,350003;福建省农业科学院农业生物资源研究所,福建福州,350003;福建省农业科学院农业生物资源研究所,福建福州,350003;福建省农业科学院农业生物资源研究所,福建福州,350003 |
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| 基金项目： | 农业部引进国际先进农业科学技术重点项目（2011-G25）；公益性行业（农业）科研专项（200903034）；福建省农业科学院科技创新团队建设基金（STIF-Y03）；福建省农业科学院科技下乡“双百”行动科技计划项目（sbmn1104-2） |
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| 摘 要： | 将2‰的琼脂和2%～5%的NaCl添加到具有保鲜功能的微生物短短芽胞杆菌FJAT-0809-GLX发酵液中,制成微生物保鲜菌胶悬剂,其活菌含量高,质地均匀,无上下分层,稳定性能良好。将其应用于枇杷保鲜试验的结果表明,该微生物保鲜菌制剂对"早钟六号"和"解放钟"枇杷果实具有良好的保鲜效果,在室温条件下(20～25℃)贮藏8 d时,与对照相比,可显著降低失重率,提高好果率。该制剂经动物急性毒性检测分析结果为无毒级。
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| 关 键 词： | 短短芽胞杆菌 胶悬剂 枇杷 可溶性固形物 失重率 好果率 |
Preparation of Brevibacillus brevis FJAT-0809-GLX Angent and Study on its Effect on Loquats (Eriobotrya japonica) |
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| CHE Jian-mei,ZHENG Xue-fang,LIU Bo,SU Ming-xing,ZHU Yu-jing.Preparation of Brevibacillus brevis FJAT-0809-GLX Angent and Study on its Effect on Loquats (Eriobotrya japonica)[J].Storage & Process,2011,11(5):6-9. |
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| Authors: | CHE Jian-mei ZHENG Xue-fang LIU Bo SU Ming-xing ZHU Yu-jing |
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| Institution: | CHE Jian-mei,ZHENG Xue-fang,LIU Bo,SU Ming-xing,ZHU Yu-jing(Agricultural Bioresource Research Institute,Fujian Academy of Agricultural Sciences,Fuzhou 350003,China) |
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| Abstract: | Microbial fresh-keeping agent could be prepared by adding 2‰ agar and 2% to 5% NaCl to fermentation broth of Brevibacillus brevis FJAT-0809-GLX.The content of FJAT-0809-GLX cells in the colloidal suspension agent was high.And it had the characteristic of uniform texture.Microbial fresh-keeping agent had better fresh-keeping effect to ‘Zao Zhong Six’ and ‘Jie Fangzhong’ loquat(Eriobotrya japonica).Good fruit rates and weight lose rates of loquat treated with microbial fresh-keeping agent after 8 days under room temperature(20～25 ℃) were different significantly to that of control.This microbial fresh-keeping agent belongs to non-toxic class according to the result of the mouse acute test. |
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| Keywords: | Brevibacillus brevis colloidal suspension agent Eriobotrya japonica total soluble solids rate of weight lose good fruit rate |
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