Uniformity of wheat yield and quality using sensor assisted application of nitrogen |
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| Authors: | J R Jørgensen R N Jørgensen |
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| Institution: | 1. Department of Genetics and Biotechnology, Research Centre Flakkebjerg, University of Aarhus, Faculty of Agricultural Sciences, Slagelse, 4200, Denmark
2. Department of Agricultural Engineering, Research Centre Bygholm, University of Aarhus, Faculty of Agricultural Sciences, P.O. Box 536, Horsens, 8700, Denmark
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| Abstract: | Proximal sensing, or obtaining information from close range, is a potentially useful tool for measuring the crop nitrogen status in real-time The objective of this study was to use proximal sensing of crop canopy spectral reflectance to evaluate variable-rate application of nitrogen in terms of its effect on yield and grain quality of winter wheat (Triticum aestivum L.). The sensor used was the Hydro-Precise N-Sensor System. Yield and grain quality maps were used as a basis for full-scale field trials with winter wheat growing under four nitrogen application treatments: a large (274 kg ha?1), recommended (167 kg ha?1) and two sensor-assisted (167 kg ha?1) rates. The recommended rate of 167 kg N ha?1 was given in a three-split application that meets the present Danish regulations to reduce nitrogen leaching. These require arable farmers to decrease nitrogen fertilizer application to 90% of the economically optimal level. Each farm’s baseline is calculated to take into account land quality, land allocated to each crop, and crop rotation. In the two sensor-assisted applications the Hydro-Precise N-Sensor System directs the last two of the three-split N application. Grain samples were collected directly from the grain flow of a combine harvester and analysed for protein, water and starch content. Grain data were related to and compared with combine yield meter registrations. Within the field, the variances of protein yield (698–1208 kg ha?1) and grain protein (9.5–13.4%) were large. The nitrogen application treatments affected the average protein content (10.5–12.3%) and grain yield (9.87–10.42 t ha?1) strongly. The grain starch content was largest in the uniform and sensor applied systems and smallest in the high nitrogen application treatment. Applying nitrogen according to the Hydro-Precise N-Sensor System did not increase grain yield or the protein and starch contents. Minor differences only were observed in both protein content and yield between uniform-rate N application and sensor-based variable-rate N application. |
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