| 生物有机肥对番茄生长发育及产量品质的影响 |
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| 引用本文： | 关佩聪,罗冠英,刘厚诚.生物有机肥对番茄生长发育及产量品质的影响[J].中国蔬菜,2006,1(4):5-7. |
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| 作者姓名： | 关佩聪 罗冠英 刘厚诚 |
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| 作者单位： | 山东农业大学园艺科学与工程学院; 菜芜市农业局土肥站; |
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| 摘 要： | 以144番茄为试材,研究了酵素菌生物有机肥对番茄生长发育及产量品质的影响。结果表明,生物有机肥与化肥配施可显著促进番茄植株的生长,提高产量,同时,亦可改善果实营养品质与风味,尤其可显著增加果实的番茄红素含量,降低果实硝酸盐含量。单施生物有机肥及生物有机肥与化肥配施的番茄产量分别达5463·7和5937.8kg·(667m2)-1,分别比单施化肥增产7.2%和16.5%,纯收入增加8.0%和11.3%。
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| 关 键 词： | 番茄 生物有机肥 酵素菌 生长发育 产量 品质 |
| 收稿时间： | 2005-08-02 |
| 修稿时间： | 2005年8月2日 |
The Growth and Yield Formation in Zhujie and Kejiajie (Brassica juncea var.foliosa Bailey) |
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| Guan Peicong,Luo Guanying,Liu Houcheng.The Growth and Yield Formation in Zhujie and Kejiajie (Brassica juncea var.foliosa Bailey)[J].China Vegetables,2006,1(4):5-7. |
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| Authors: | Guan Peicong Luo Guanying Liu Houcheng |
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| Institution: | College of Horticulture Science and Engineering; Shandong Agricultural University; Tai an 271018 |
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| Abstract: | The growth, yield formation, accumulation efficiency and adaptability to season were evaluated in little leaf mustard (Brassica juncea var.foliosa Bailey)(cv. Zhujie and Kejiajie).The character of yield formation,relationship between the amount of sowed seed and yield,quality of little leaf mustard were discussed.Results showed that the growth,yield formation,accumulation efficiency and adaptability to season of two varieties were almost the same.When the amount of sowed seed was 2.25 g·m~ -2 ,yield and qua... |
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| Keywords: | Brassica juncea var foliosa Bailey Zhujie Kejiajie Yield formation Amount of sowed seed |
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