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Use of frozen mussel (Mytilus galloprovincialis) and mussel meal in the diet of sea bass (Dicentrarchus labrax Linnaeus, 1758) and sea bream (Sparus aurata Linnaeus, 1758) fingerlings – a preliminary study
Authors:Akrivos Anagnostidis  Maria Michailidou  Ioannis N Vatsos  Aristeidis Tsopelakos  Helen Miliou  Panagiotis Angelidis
Institution:1. Laboratory of Ichthyology, Faculty of Veterinary Medicine, Aristotle University of Thessaloniki, Thessaloniki, Greece;2. Technological Education Institute of Thessaloniki, Thessaloniki, Greece;3. Department of Applied Hydrobiology, Faculty of Animal Science and Aquaculture, Agricultural University of Athens, Athens, Greece
Abstract:
Keywords:sea bream  sea bass  Mediterranean mussel  diet
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