| 在油脂化学学位课中引入校企合作教学模式的探讨 |
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| 引用本文： | 邓红,孟永宏,刘梅.在油脂化学学位课中引入校企合作教学模式的探讨[J].农产品加工．学刊,2012(6):124-126. |
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| 作者姓名： | 邓红 孟永宏 刘梅 |
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| 作者单位： | 陕西师范大学食品工程与营养科学学院,陕西西安,710062 |
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| 基金项目： | 陕西师范大学研究生教育教学改革研究项目，博士启动经费项目 |
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| 摘 要： | 油脂化学是陕西师范大学工科研究生食品化学专业的学位课,主要讲授油脂的基本性质、基本理论和基本生产方法以及油脂化学的发展、油脂工业应用等内容。该课程也可作为食品科学与工程等专业研究生的基础课,对油脂、食品、化工、轻工等基础领域的研究有很重要的实用参考价值。校企合作教学作为一种以实践为导向的新教学模式,是对传统教学模式的补充与完善;在油脂化学学位课中引入校企合作教学模式对学生与教师都有益处,是一种值得探讨的教学方法。
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| 关 键 词： | 油脂化学 学位课 校企合作 教学模式 |
Discussion for University-industry Collaborations Teaching Form in Degree Course of Lipid and Fat Chemistry |
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| DENG Hong
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MENG Yong-hong
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LIU Mei.Discussion for University-industry Collaborations Teaching Form in Degree Course of Lipid and Fat Chemistry[J].Nongchanpin Jlagong.Xuekan,2012(6):124-126. |
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| Authors: | DENG Hong MENG Yong-hong LIU Mei |
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| Institution: | (College of Food Engineering and Nutritional Science,Shaanxi Normal University,Xi’an,Shaanxi 710062,China) |
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| Abstract: | Lipid and fat chemistry is a master’s degree course for engineering graduate students of which major is food chemistry in Shaanxi Normal University.The main content of this course includes the basic nature,theory,production methods,development and industrial applications of the oil and fat.This course can be used as a basic graduate course in the major of food science and engineering,it also to be used as a reference in the basic researching field of oil,food,chemical engineering and light industry.University-industry collaborative teaching is a new form of teaching based on practice and helps to fill the gap left by traditional forms of teaching.It is a good method and will benefit students and teacher to adopting university-industry collaborations teaching method in lipid and fat chemistry course. |
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| Keywords: | lipid and fat chemistry degree course university-industry collaboration teaching form |
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