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不同粒型花生品种衰老过程中生理特性的变化
引用本文:周苏玫,李磊,尹钧,何丽,董文召.不同粒型花生品种衰老过程中生理特性的变化[J].华北农学报,2005,20(6):20-23.
作者姓名:周苏玫  李磊  尹钧  何丽  董文召
作者单位:1. 河南农业大学,农学院,河南,郑州,450002
2. 国家小麦工程技术研究中心,河南,郑州,450002
3. 河南省农科院棉花油料作物研究所,河南,郑州,450002
基金项目:河南农业大学自然科学基础研究项目
摘    要:以不同粒型的花生品种为材料,研究衰老过程中叶片的生理特性及产量性状。结果表明:后期叶片NR、PAL的活性呈下降趋势,但大粒型品种较小粒型品种下降速度慢;开花50d以后,大粒型品种AsA-POD的变化呈抛物线下降(Y=-0.0492X^2+5.5791X-146.82);小粒型品种呈直线下降(Y=-0.553X+39.302)。MDA含量在开花后60—65d迅速上升,至成熟期,大粒型品种MDA含量较小粒型品种降低44.9%,百仁重、百果重平均分别增加46.8%、61.4%,产量提高33.2%。

关 键 词:花生  粒型  衰老  生理特性  产量性状
文章编号:1000-7091(2005)06-0020-04
收稿时间:2005-08-12
修稿时间:2005-08-12

Changes of the Physiological Traits for the Different Seed-types of Peanut Species in the Course of Senescence
ZHOU Su-mei,LI Lei,YIN Jun,HE Li,DONG Wen-zhao.Changes of the Physiological Traits for the Different Seed-types of Peanut Species in the Course of Senescence[J].Acta Agriculturae Boreali-Sinica,2005,20(6):20-23.
Authors:ZHOU Su-mei  LI Lei  YIN Jun  HE Li  DONG Wen-zhao
Institution:1. Agronomy College, Henan Agricultural University, Zhengzhou 450002, China; 2. National Engineering Research Center for Wheat, Zhengzhou 450002, China; 3. Cotton and Oil Crops Institute, Henan Academy of Agricultural Sciences, Zhengzhou 450002, China
Abstract:With different seed-types of peanuts,some physiological traits and yield properties were researched in the course of senescence.The results showed that NR and PAL activities in leaves presented a descending trend in later stage,but the descent speeds for bigger seed types were slower than that of smaller types.The changes of AsA-POD activity decreased on a parabola trend for the bigger types:Y=-0.0492X~2+5.5791X-146.82;and on a linear trend for the smaller ones:Y=-0.553X+39.302.The MDA content ascend quickly during 60-65 days after anthesis for both types.Compared with the smaller species,the MDA content of bigger ones were reduced by 44.9% in mature stage.Finally the 100 seed weight and 100 nut weight were increased by 46.8% and 61.4% respectively.The yield were increased by 33.2%.
Keywords:Peanut  Seed-type  Senescence  Physiological traits  Yield properties
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