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免疫乳对断奶仔猪免疫功能的影响
引用本文:席进华,耿娟,王永才,陈丽颖.免疫乳对断奶仔猪免疫功能的影响[J].安徽农业科学,2010,38(24):13109-13110,13131.
作者姓名:席进华  耿娟  王永才  陈丽颖
作者单位:1. 河南安钢集团附属企业公司,河南开封,456781
2. 河南农业大学牧医工程学院,河南郑州,450002
摘    要:目的]研究免疫乳对断奶仔猪免疫功能的影响。方法]将30头断奶仔猪随机分为3组,即抗大肠杆菌免疫乳组、抗沙门氏菌免疫乳组和对照组,10头/组,分别饲喂抗体滴度均为28抗大肠杆菌免疫乳、抗沙门氏菌免疫乳和普通常乳。饲喂方法为经口灌服,20ml/次,2次/d,持续2周。2周后,测定血清中总蛋白、白蛋白、球蛋白、IgA、IgM和IgG含量、血清抗体水平和淋巴细胞转化率。结果]免疫乳能显著提高断奶仔猪血清中总蛋白、白蛋白、球蛋白、IgA、IgM和IgG的含量,血清中抗体水平以及淋巴细胞转化率(P〈0.05)。结论]口服免疫乳可明显增强仔猪免疫力。

关 键 词:免疫乳  断奶仔猪  大肠杆菌  沙门氏菌  免疫功能

Effects of Immune Milk on Immune Functions in Weaning Piglets
Institution:XI jin-hua et al (Henan Anyang Iron and Steel Group subsidiary company,Kaifeng,Henan 456781)
Abstract:Objective]To investigate the effects of immune milk on the immune function in weaning piglets.Method]A total of 30 piglets were randomly divided into three groups including immune milk against E.coli ,immune milk against S. typhi and control groups. The piglets were oral fed with anti-E.coli ,anti-S.typhi immune milk and normal milk twice a day for two weeks. Two weeks after the total protein,albumin,globulin,IgA,IgM and IgG from weaning piglet's serum,the antibody level in serum and lymphocyte transformation rate were determinated.Result]The results showed that immune milk could significantly enhance the content of total proteins,albumin,globulin,IgA,IgM ,IgG antibody level in serum and the lymphocyte transfermation rate( P 〈0.05).Conclusion]Immune milk can significantly enhance the immune function of piglets.
Keywords:Immune milk  Weaning piglet  E  coli  S  typhi  Immune function  
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