| 萝卜肉质根膨大过程中主要农艺学性状的变化 |
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| 引用本文： | 刘贤娴,王淑芬,李莉娜,王伟,牟晋华.萝卜肉质根膨大过程中主要农艺学性状的变化[J].山东农业科学,2010(4):31-33. |
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| 作者姓名： | 刘贤娴 王淑芬 李莉娜 王伟 牟晋华 |
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| 作者单位： | 1. 山东省农业科学院蔬菜研究所/山东省设施蔬菜生物学重点实验室/国家蔬菜改良中心山东分中心,山东,济南,250100
2. 胶南市珠山街道办事处,山东,胶南,266400 |
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| 基金项目： | 国家支撑计划项目，国家行业科技专项，山东省良种工程重大专项，山东省农业重大应用技术创新课题 |
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| 摘 要： | 以不同皮色、肉质色萝卜为试材，采用常规方法对肉质根膨大过程中的主要农艺学性状进行了系统测定。结果表明，萝卜生长过程中，地上部与地下部的生长同步进行，地上部的生长状况，影响肉质根的膨大，进而影响产量；育种过程中，选择根重／叶重比值大的品种有利于提高产量和品质。
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| 关 键 词： | 萝卜 农艺学性状 |
Changes of Major Agronomic Traits of Chinese Radish during Root Expansion |
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| LIU Xian-xian,WANG Shu-fen,LI Li-na,WANG Wei,MU Jin-hua.Changes of Major Agronomic Traits of Chinese Radish during Root Expansion[J].Shandong Agricultural Sciences,2010(4):31-33. |
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| Authors: | LIU Xian-xian WANG Shu-fen LI Li-na WANG Wei MU Jin-hua |
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| Institution: | LIU Xian-xian1,WANG Shu-fen1,LI Li-na2,WANG Wei1,MU Jin-hua1(1.Vegetable Institute of Shandong Academy of Agricultural Sciences/ Key Laboratory for Biology of Greenhouse Vegetable of Shandong Province/ National Improvement Center for Vegetable,Shandong Branch,Jinan 250100,China,2.Zhushan Subdistrict Office,Jiaonan 266400,China) |
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| Abstract: | The agronomic traits of Chinese radish were studied during the root expansion.The main results were as follows.During the development of Chinese radish,the parts of aboveground and underground grew synchronized.The development status of aboveground influenced the yield by influencing the enlargement of radish fleshy taproot.So selecting the varieties with high ratio of root weight to leaf weight was helpful for increasing yield and improving quality of Chinese radish. |
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| Keywords: | Chinese radish Agronomic traits |
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