首页 | 本学科首页   官方微博 | 高级检索  
     检索      

剥壳与切头对槟榔种子发芽的影响
引用本文:陈思婷,王 萍.剥壳与切头对槟榔种子发芽的影响[J].热带作物学报,2011,31(10):13-15.
作者姓名:陈思婷  王 萍
作者单位:1 中国热带农业科学院椰子研究所 海南文昌 571339;2 海南省热带油料作物生物学重点实验室(筹) 海南文昌 571339;1 中国热带农业科学院椰子研究所 海南文昌 571339;2 海南省热带油料作物生物学重点实验室(筹) 海南文昌 571339
摘    要:研究剥壳和切头对槟榔种子发芽的影响。结果表明,对槟榔种子进行剥壳和切头处理,其芽及根生长与对照的相比差异极显著,芽及根生长均明显比对照的好;其中切头处理的发芽势和发芽率最高,发芽指数和活力指数则以5/13剥壳处理的最高,且5/13剥壳处理的芽长平均值也最大;5/14剥壳处理的根长和根数的平均值均比对照的高。

关 键 词:槟榔    种子    不同处理    发芽    根生长

Effect of Different Treatments on Germination of Areca Seeds
Abstract:The effect of different treatments on the germination of areca seeds was studied. The results showed that shucking and decapitation were very good for bud and root growth of areca seed. The buds and the roots of the treatments were length than the controls' very significantly, and the root numbers were more than the control's, too, in which the germination energy and germination rate of shucking were the highest, and the germination index, vigor index and the average value of bud lengths of decapitation (5/13) were the highest, and the average value of root length and root numbers of decapitation (5/14) were the biggest.
Keywords:areca seed  different treatments  germination  root growth
点击此处可从《热带作物学报》浏览原始摘要信息
点击此处可从《热带作物学报》下载免费的PDF全文
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号