| 我国茶学领域2008—2019年获得省部级及以上科技奖励成果分析 |
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| 引用本文： | 熊兴平,张新忠,李红斌,孙亮,姚明哲.我国茶学领域2008—2019年获得省部级及以上科技奖励成果分析[J].茶叶科学,2021,41(5):608-618. |
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| 作者姓名： | 熊兴平 张新忠 李红斌 孙亮 姚明哲 |
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| 作者单位： | 中国农业科学院茶叶研究所,浙江 杭州 310008 |
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| 基金项目： | 中国农业科学院科技创新工程（CAAS-ASTIP-2016-TRI）、中央级科研院所基本科研业务费专项（1610212020009） |
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| 摘 要： | 基于我国茶学领域在2008—2019年获得的国家级、省部级科技奖励成果,对成果的奖项、等级、获奖年份、第一完成人、第一完成单位、主要研究领域、产学研合作等相关数据进行了统计分析,明确我国茶叶科技奖励成果现状、特点和支持趋势,旨在为我国茶叶科技人员确定科研选题、培育成果和申报成果奖励提供思路。
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| 关 键 词： | 茶学 科技成果 基础应用研究 发展趋势 |
| 收稿时间： | 2021-04-12 |
Analysis on the Achievements of Tea Science and Technology Awards at Provincial and Ministerial Level and above in China from 2008 to 2019 |
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| XIONG Xingping,ZHANG Xinzhong,LI Hongbin,SUN Liang,YAO Mingzhe.Analysis on the Achievements of Tea Science and Technology Awards at Provincial and Ministerial Level and above in China from 2008 to 2019[J].Journal of Tea Science,2021,41(5):608-618. |
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| Authors: | XIONG Xingping ZHANG Xinzhong LI Hongbin SUN Liang YAO Mingzhe |
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| Institution: | Tea Research Institute, Chinese Academy of Agricultural Sciences, Hangzhou 310008, China |
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| Abstract: | Based on the national, provincial and ministerial science and technology awards in the field of tea science in China from 2008 to 2019, statistical analyses on the award, grade, year of award, the first completed person, the first completed unit, the main research fields, and the cooperation between industry, university and research unit were performed. The current status, characteristics and support trends of tea science and technology awards in China were clarified, aiming to provide ideas for Chinese tea science and technology personnel to cultivate achievement, determine scientific research topics and apply for awards. |
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| Keywords: | tea science scientific and technological achievements basic applied research development trend |
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