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Seasonal intestinal coccidiosis in wild bluegill Lepomis macrochirus is associated with a spring bacterial epizootic
Authors:Jan Lovy  Sarah E Friend  Nicole L Lewis
Abstract:Wild bluegill, Lepomis macrochirus Rafinesque, succumb to seasonal mortality in the early spring during cool water temperatures, shown previously to be related to bacteraemia caused by a psychrotrophic bacterium, Pseudomonas mandelii. In the study herein, intestinal coccidiosis in wild bluegill had seasonal prevalence causing heavy intestinal infections and sloughing of intestinal epithelium occurring in late winter/early spring. Infections were predominantly related to two different species, Goussia washuti n. sp., an epicellular coccidium, and a coccidium closely resembling Goussia desseri Molnár 1996, previously only described in percid fish in Europe. In 2019, co‐infections of bacteraemia and intestinal coccidiosis occurred in bluegills. Evaluating coccidium infection intensity by fresh parasite examination and histology, an association was observed in which fish with moderate‐to‐heavy intestinal coccidiosis were 8–12 times more likely to have bacteraemia compared to fish with no or light coccidiosis. The association of these co‐infections suggests that intestinal coccidiosis could contribute to seasonal bacterial epizootics of wild bluegill.
Keywords:bacteria  bluegill  Coccidia  fish kills     Goussia   
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