| 鱼粉质量对中国对虾、真鲷、饲料转化率和蛋白质消化率的影响 |
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| 引用本文： | 梁明青 AndersAksnes.鱼粉质量对中国对虾、真鲷、饲料转化率和蛋白质消化率的影响[J].海洋水产研究,2001,22(4):75-79. |
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| 作者姓名： | 梁明青 AndersAksnes |
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| 作者单位： | Liang Mengqing 1 and Anders Aksnes 2 1Yellow Sea fisheries Research Institute，Qingdao，People's Republic of China 2Norwegian Herring Oil and Meal Research Institute，Bergen，Norway |
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| 摘 要： | IntroductionInherent to the practice of intensive aquaculture is the generation of wastes having immediate and verybroad effects on the aquatic environment.There is a growing consensus about the need to reduce waste pro-duction in aquaculture to minimize the negative impacts on the environment.Nitrogen(N) and phosphorus(P) wastes are major concerns for many aquaculture operations.In the past,formulation of diets in intensive aquaculture was often aimed at meeting requirements formaximum growt…
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| 关 键 词： | 鱼粉质量 中国对虾 真鲷 饲料转化率 蛋白质 消化率 对虾 |
Influence of fish meal quality on growth,feed conversion rate and protein digestibility in shrimp (Penaeus chinensis ) and red seabream (Pagrosomus major) |
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| Liang Mengqing,Anders Aksnes.Influence of fish meal quality on growth,feed conversion rate and protein digestibility in shrimp (Penaeus chinensis ) and red seabream (Pagrosomus major)[J].Marine Fisheries Research,2001,22(4):75-79. |
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| Authors: | Liang Mengqing Anders Aksnes |
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| Abstract: | The effect of fishmeal quality on growth,feed conversion ratio and protein digestibility was studied in a growth experiment with shrimp and red seabream.The shrimp and fish were fed three diets varing in the quality of the fishmeal used in the respective feeds: low quality fish meal,good quality fish meal,and Peru fish meal.The experiment lasted for 2 months.The shrimp and fish fed the feed with good quality fish meal showed significantly better feed conversion ratio,weight gain rate,protein digestibility than the other groups. |
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| Keywords: | Red seabream Shrimp Feed quality Growth Feed conversion ratio Protein digestibility |
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