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Effect of Restricted Suckling of Calves on the Productivity of Crossbred Dairy Cattle
Authors:Msanga  YN  Bryant  MJ
Institution:(1) Livestock Research Centre, PO Box 5016, Tanga, Tanzania;(2) Department of Agriculture, The University of Reading, Earley Gate, Reading, RG6 6AT, UK
Abstract:An experiment on restricted suckling of crossbred dairy cows was conducted at the Livestock Research Centre, Tanga in north-east Tanzania. The objective of the experiment was to evaluate the comparative productivity of Bos taurus×Bos indicus cows of medium and high levels of Bos taurus inheritance, whose calves were either bucket-reared or suckled residual milk. Lactation milk yield, length and persistency were 1563 L, 289 days, and 1.0, respectively, for the bucket-reared and 1592 L, 289 days and 1.4, respectively, for the suckling group. Days to observed oestrus, first insemination and conception for cows whose calves were bucket-reared were 47, 74 and 115 days, respectively, and 57, 81 and 126 days, respectively, for the suckling cows. The calf weights were similar at 1 year of age. The productivity of the cows, measured as the annual milk offtake, was not significantly higher for those that suckled their calves than for those whose calves were bucket-reared.
Keywords:breed  bucket feeding  calves  genotype  lactation  live weight  management  reproduction  suckling
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